Brisket Sandwich
Sliced smoked brisket on a bun
Real wood, long cooks, and smoke you can taste. Find us at the fair, the rodeo, or around a packed wedding table.
Low & slow by choice. Fire, wood, time, and a pit worth standing beside.
From Kawartha Lakes. Rooted in farm country and made for the long table.
Sweet Whiskey Heat. Small-batch sauce with a real story behind it.
Brisket, ribs, smoke-kissed chicken, and saucy comfort food. The menu keeps the choices clear and lets the barbecue do the explaining.
See the full menuThe Back 40 began on a 100-acre farm in Bobcaygeon, where James and Darby Mousseau turned an unexpected hot-sauce experiment into a small-batch local business. The fire kept growing—from the first bottles of Sweet Whiskey Heat to wood-smoked food made for Kawartha Lakes.
Weddings, corporate events, fairs, and long-table celebrations get their own rate card. Each spread starts with clear inclusions and ends with no surprises.
Two standard smoked mains, three pit sides, and fresh buns.
Two mains, including one premium choice, four sides, and buns.
Premium protein upgrades, staffing, travel, and serviceware are stated in every quote. Additional standard mains from $8 per guest, premium mains from $6 per guest, and two additional sides from $8 per guest.
Born from the same farm roots, our hot sauces bring a bright, bold finish to the pit. Pick your heat and make the whole plate yours.
Bring the fire to your next gathering. Tell us where, when, and how many. We'll come back with a clear menu, service plan, and quote built around your day.
Start a catering inquiry Serving Kawartha Lakes, Bobcaygeon, Lindsay, Haliburton, Minden, and surrounding communities.